Pack a heart healthy picnic

Pack a heart healthy picnic

Summer is here, and it's time for a picnic! Whether you're a burger fan, a vegetarian, or a dessert lover, we have enough heart healthy menu ideas to put together a great picnic that will please any palate.


Appetizers

  • Skip the potato chips and cheese puffs. Instead, serve up some pita triangles with chunky salsa or home-made guacamole with mashed avocadoes and a squirt of lime juice.
  • Fill a few clear plastic tumblers with whole wheat breadsticks, flatbreads, celery and carrot sticks. Serve them with low-fat hummus or a roasted red pepper dip.
  • Try Smoked Salmon Swirls with Wasabi, Lime and Cucumber. It's a simple make-ahead appetizer that takes only 10 minutes to prepare and is easy to transport.

Salads

  • Buy a bag of your favourite greens. Add sliced almonds, dried cranberries and slivers of fresh pear and toss gently with Raspberry Tarragon Vinaigrette.
  • Wow your guests with this summery Citrus Mango Salad featuring a medley of mango, red pepper and tomatoes.
  • Up the fibre count of your picnic menu with this Southwestern Bean Salad. It makes a delicious vegetarian meal on its own, too.
  • If you can't give up potato salad, make it with a low-fat mayonnaise or halve the amount of mayonnaise you'd normally use.

Sandwiches and main dishes

  • Start with whole grain buns or tortilla wraps spread with Becel margarine. Add a layer of baby spinach and roasted veggies. For protein, add low sodium canned tuna packed in water or leftover pieces of skinless roast chicken, which are healthier choices than most prepared deli meats.
  • Bring a bowl of Potluck Pasta Salad — perfect for using leftover cooked chicken and getting your family to eat more veggies.
  • Grill small, lean hamburgers or skinless chicken breasts instead of traditional thick burgers. Jazz them up with low-fat condiments like sweet corn relish, Dijon mustard or a dash of hot sauce.

Desserts

  • Hollow out half a watermelon and fill with sliced peaches, blueberries, grapes and melon balls.
  • Lighten up strawberry shortcake by serving small slices of Angel food cake accompanied with fresh strawberries and a spoonful of low-fat vanilla flavoured yogurt.
  • Pour low-fat chocolate milk over crushed ice, and freeze in small resealable containers. Partly thawed, they make a refreshing, chocolatey treat.